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Midori Spring MATCHA PANCAKES Recipe

Midori Spring MATCHA PANCAKES Recipe

Featured recipe by Zest My Lemon

Photo by Zest My Lemon

Zest My Lemon has tons of healthy and clean eating food recipes.

The talented Marlena made a magnificent stack of matcha green tea pancakes topped with fresh fruits, almonds, and organic vanilla bean yogurt.


  • 1 cup flour of choice
  • 1 tsp. baking powder
  • 1 tbsp. Matcha
  • 1 egg
  • 1 cup milk
  • splash of vanilla
  • 1tbsp. coconut oil
  • sweetener of choice (I used 2 tbsp. coconut sugar) amount varies depending on sweetener, taste test to liking.


  • Combine all dry ingredients in medium bowl then stir in egg and wet ingredients until smooth and fully combined.
  • Heat non stick skillet on medium heat. If you do not have a non stick spray with a little cooking spray for better results.
  • Pour batter into 5 inch size pancakes.
  • Cook about 2 mins. on each side until slightly golden.
  • Makes about 8 pancakes.
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